Tasman Sea Salt Wakame Seaweed, 80g

$9.95
Shipping calculated at checkout.
6 reviews
Description

Like a dip in the Ocean.

Foraged from the shores of Tasmania, nutrient rich Wakame Seaweed is combined with our natural sea salt flakes for an umami seasoning that adds depth and earthiness to your cooking.

Like a dip in the ocean

Wild harvested Wakame Seaweed

Wakame seaweed comes from the upper leaves of the Undaria plant which grows wild in the pristine waters of Tasmania’s South East Coast.

Packed full of sea minerals and nutrients, the Tasman Sea Salt and Wakame Seaweed mix gives a delicious umami flavour that adds an incredible depth of flavour to seafood and vegetable dishes.

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Recipes coming soon!
Recipes coming soon!
Recipes coming soon!
Recipes coming soon!
Recipes coming soon!
Recipes coming soon!
Recipes coming soon!
Recipes coming soon!
Recipes coming soon!

Serving Suggestions

Tasman Sea Salt Wakame Seaweed

A combination of two elements harvested straight from the pristine seas of Tasmania, this salt is packed full of sea minerals and nutrients. It has a delicious taste of the ocean which adds a wonderful umami flavour to your
cooking.

Perfect for adding depth of flavour to vegetarian dishes, soups and salads. Pairs wonderfully with scallops, kingfish sashimi or smashed avo and poached eggs. Or use it to season your slow roast lamb shoulder for delectably tender meat.